Welcome to the School of Food Production and Development
While many leaders are also effective managers and many managers exhibit leadership skills, leadership and management are not interchangeable. Expand your leadership knowledge and skills with online courses delivered through edX.
The School of Food Production and Development
Our school of food processing and Product Development focuses on teaching students the principles and practices of transforming raw agricultural products into safe, nutritious, appealing and consumable food products for consumers. We offer a quality and insightful training approach to students on food processing, product development, preservation and packaging that equip them with the knowledge and skills required to get started.
To provide students with a holistic education, our program seamlessly integrates three key learning components:
1. Active Self-Paced Learning: Flexible, on-demand resources allow students to learn at their own speed.
2. Live Classes: Real-time interactive sessions with instructors foster engagement and clarification.
3. Peer-to-Peer Training: Collaborative learning environments encourage knowledge sharing and networking.
Olushola Oladejo
Program coordinator
Join Over 3,000 People Learning & Networking on Foodpreneurs Hub
I hope a lot of people take advantage of this opportunity. I gained a lot from this course. I now extract my oil. Thank you Foodpreneurs Hub
Itoro Green
Lagos, Nigeria
The consulting experience was great all round... we had 2 recipes at the end, it was still much better than we could have done alone.
Malobi Ogbechie
Lagos, Nigeria
The course content is very rich. I am now very confident with the knowledge I have gained in this online course to start my bakery business. I will also register my bakery staff for this course.
Ezo Goddey
Lagos, Nigeria
